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The Perishable Cargo Regulations manual: the standard for cargo handling, 11th edition. The Perishable Cargo Regulations (PCR) manual is the leader in temperature control and cold chain management for goods from the health care and food sectors, including pharmaceutical products and non-hazardous biological materials and includes everything you need to properly prepare, package and handle time and temperature sensitive goods quickly and efficiently. Optimize your Time and Temperature supply chain management with a important information on the transport of temperature-sensitive healthcare products as well as pharmaceutical product information based on WHO guidelines. The PCR also includes a comprehensive classification of 100's of perishable commodities and the most up to date contact information and airline specific rules regarding the transport of perishable cargo. Not only will the PCR provide you with the most current and efficient practices for your perishable cargo operations, it will also includes essential content for the development of the cool-chain logistics you need to better move time- and temperature-sensitive healthcare products. Available: July, 2011 Effective Date: Oct 1, 2011 untill Sept 30, 2012 Keywords: 2011 Perishable Cargo Regulations, PCR
